Papadopoulos cookies Petit Beurre No16 225g

10000
1,59 €
100g = 0,71 €
The first Petit Beurre biscuit was kneaded in the Papadopoulos family kitchen in 1922. To this day, it wins your love with the same recipe, combining delicate taste with high nutritional value.

The Classics.
With a high cereal content (70%), low calories (only 32 calories per biscuit) and a subtle taste that goes perfectly with all kinds of drinks, Petit-Beurre classic biscuits are the first choice for everyone.

Add them to your favorite recipes and take pastry making to a whole new level!

Ingredients:
Wheat flour 73%, sugar, vegetable oil (palm oil), glucose-fructose syrup, skimmed milk powder, lactose, milk proteins, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), salt, emulsifier (soy lecithin), flavourings.
The product may contain traces of egg.

Nutritional values ​​per 100 g:
Calorific value: 1910 kJ / 454 kcal;
Fat 15 g;
Carbohydrates 70 g (of which sugar 19 g);
fiber 2.8 g
Protein 8.4 g;
Salt 1.04 g


The first Petit Beurre biscuit was kneaded in the Papadopoulos family kitchen in 1922. To this day, it wins your love with the same recipe, combining delicate taste with high nutritional value.

The Classics.
With a high cereal content (70%), low calories (only 32 calories per biscuit) and a subtle taste that goes perfectly with all kinds of drinks, Petit-Beurre classic biscuits are the first choice for everyone.

Add them to your favorite recipes and take pastry making to a whole new level!

Ingredients:
Wheat flour 73%, sugar, vegetable oil (palm oil), glucose-fructose syrup, skimmed milk powder, lactose, milk proteins, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), salt, emulsifier (soy lecithin), flavourings.
The product may contain traces of egg.

Nutritional values ​​per 100 g:
Calorific value: 1910 kJ / 454 kcal;
Fat 15 g;
Carbohydrates 70 g (of which sugar 19 g);
fiber 2.8 g
Protein 8.4 g;
Salt 1.04 g


Papadopoulos cookies Petit Beurre No16 225g
You have successfully subscribed!
This email has been registered